Saw an item today about Chicago-based chef and Mexican cuisine guru Rick Bayless winning yet another award. His Tortas Frontera restaurant in O'Hare Airport was named Best Fast Food/Quick Service Restaurant at the Airport Food and Beverage Awards in Amsterdam. The man can do no wrong.
So naturally we're thrilled to have Chef Bayless particpating in our stellar Light Up The Night event, Friday, September 21 at the High Line park in New York City. Bayless and a dozen more of the country's top chefs and mixologists will serve up delicious tastings of dazzling and healthy food.
Stay tuned for event updates. For more info and to purchase tickets (I'd hurry if I were you), visit CookingLight.com/LUTN.