October’s Top 5 Recipes

October 30, 2013 | By | Comments (0)

See five of the month’s most popular Cooking Light recipes (on sister site MyRecipes.com and Pinterest).

Classic Beef Pot Roast: Over 60 5-star reviews don't lie. If you're looking for a traditional pot roast recipe, try this no-fail version.

1. Classic Beef Pot Roast: An oldie, but a goodie. There’s a reason why this 5-star favorite rises to the top each year.


2. Texas Sheet Cake: A big, flat classic. Toasty nuts and fudgy cake get topped with a thin, crackly glaze. It’s the perfect crowd-pleasing dessert. Watch how to make it in our brand new video.

Fall Vegetable Curry: A meatless meal that takes only 30 minutes to make.

3. Fall Vegetable Curry: A meatless meal that takes only 30 minutes to make and features fresh fall produce? Yes, please.

Pumpkin Muffins: The perfect treat for Halloween morning. A combination of brown sugar and granulated sugar in the recipe creates a crunchy topping that contrasts with the moist, tender muffins.

4. Pumpkin Muffins: The perfect treat for Halloween morning, a combination of brown sugar and granulated sugar in the recipe creates a crunchy topping that contrasts with the moist, tender muffins.

oh3959p182-broccoli-cheddar-soup-x

5. Broccoli-Cheddar Soup: This recipe from our brand new cookbook Lighten Up, America! quickly rose to the top in Pinterest repins. Hearty and satisfying, this soup gets its rich creaminess from potatoes, not heavy cream.

Did you make any standout recipes this month?

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