Mad Genius Tip: How to Make Homemade Brown Sugar

November 22, 2015 | By | Comments (3)

Each week in this holiday season, we’re partnering with our Time Inc. sister brands Food and Wine, Health, MyRecipes, Real Simple, Southern Living, and Sunset to bring you everything you need for the holidays this year.

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Last Christmas, I was six dozen chocolate chip cookies into a ten-dozen marathon when it happened. I ran out of brown sugar. How had I miscalculated?! No stores were open, and I was in a panic. Thankfully, I remembered the molasses trick. Let Food & Wine Test Kitchen whiz Justin Chapple show you what to do:

 

More Holiday Help:

COMMENTS

  1. Spread Some Holiday Cheer with the Ultimate Old-Fashioned Eggnog Recipe | Cooking Light

    […] How to Make Homemade Brown Sugar […]

    December 1, 2015 at 8:00 am
  2. The Fastest Way to Cook Bacon for Your Breakfast Crowd | Cooking Light

    […] How to Make Homemade Brown Sugar […]

    November 28, 2015 at 8:00 am
  3. The Ultimate Way to Reheat Your Leftover Turkey So It Stays Moist | Cooking Light

    […] How to Make Homemade Brown Sugar […]

    November 27, 2015 at 11:00 am

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