Our 15 Favorite Dishes of 2015: Roasted Winter Fruits and Vegetables with Farro Porridge

December 20, 2015 | By | Comments (11)

On Instagram, we’re counting down the days to the New Year with 15 Days of our ’15 Faves. We’re sharing the picks here, too. Our editors and staff have compiled a list of our favorite recipes from all of our magazines in 2015. From surprisingly delicious beet-flavored ice cream to dinners you’ll want to add to your weekly rotation stat, you’re sure to find something you like here.

roasted-winter-fruits-vegetables-farro-porridge

Day 4: Roasted Winter Fruits and Vegetables: “I’m obsessed with Chef Justin Smillie’s Roasted Winter Fruits and Vegetables with Farro Porridge. It’s completely unexpected and works triple duty as a vegetarian main course, holiday breakfast, or antipasti—and it taught me a cool lesson about steam- and dry-roasting ingredients on the floor of the oven.” – Editor Hunter Lewis

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COMMENTS

  1. Our 15 Favorite Dishes of 2015: Veggie Pizza with Cauliflower Crust | Cooking Light

    […] Day 4: Roasted Winter Fruits and Vegetables with Farro Porridge […]

    December 31, 2015 at 7:02 am
  2. Our 15 Favorite Dishes of 2015: Paloma Frio | Cooking Light

    […] Day 4: Roasted Winter Fruits and Vegetables with Farro Porridge […]

    December 30, 2015 at 8:00 am
  3. Our 15 Favorite Dishes of 2015: Pork Chops with Balsamic Roasted Vegetables and Gorgonzola | Cooking Light

    […] Day 4: Roasted Winter Fruits and Vegetables with Farro Porridge […]

    December 29, 2015 at 8:00 am
  4. Our 15 Favorite Dishes of 2015: Creamy Polenta with Mushrooms, Chickpeas, and Olives | Cooking Light

    […] Day 4: Roasted Winter Fruits and Vegetables with Farro Porridge […]

    December 28, 2015 at 8:01 am
  5. Our 15 Favorite Dishes of 2015: One-Pot Pasta with Spinach and Tomatoes | Cooking Light

    […] Day 4: Roasted Winter Fruits and Vegetables with Farro Porridge […]

    December 27, 2015 at 11:00 am
  6. Our 15 Favorite Dishes of 2015: Weeknight Lemon Chicken Skillet Dinner | Cooking Light

    […] Day 4: Roasted Winter Fruits and Vegetables with Farro Porridge […]

    December 26, 2015 at 8:00 am
  7. Our 15 Favorite Dishes of 2015: Baked Tilapia with Garlicky Green Beans and Roasted Tomatoes | Cooking Light

    […] Day 4: Roasted Winter Fruits and Vegetables with Farro Porridge […]

    December 25, 2015 at 8:01 am
  8. Our 15 Favorite Dishes of 2015: Ribollita with Poached Eggs | Cooking Light

    […] Day 4: Roasted Winter Fruits and Vegetables with Farro Porridge […]

    December 24, 2015 at 8:00 am
  9. Our 15 Favorite Dishes of 2015: Loaded Mashed Potato Soup | Cooking Light

    […] Day 4: Roasted Winter Fruits and Vegetables with Farro Porridge […]

    December 23, 2015 at 8:01 am
  10. Our 15 Favorite Dishes of 2015: One-Pan Broccoli-Bacon Mac ‘n’ Cheese | Cooking Light

    […] Day 4: Roasted Winter Fruits and Vegetables with Farro Porridge […]

    December 22, 2015 at 8:00 am
  11. Our 15 Favorite Dishes of 2015: Fresh Fig Galette | Cooking Light

    […] Day 4: Roasted Winter Fruits and Vegetables with Farro Porridge […]

    December 21, 2015 at 6:40 am

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