Our 15 Favorite Dishes of 2015: Creamy Polenta with Mushrooms, Chickpeas, and Olives

December 28, 2015 | By | Comments (3)

On Instagram, we’re counting down the days to the New Year with 15 Days of our ’15 Faves. We’re sharing the picks here, too. Our editors and staff have compiled a list of our favorite recipes from all of our magazines in 2015. From surprisingly delicious beet-flavored ice cream to dinners you’ll want to add to your weekly rotation stat, you’re sure to find something you like here.

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Day 12: Creamy Polenta with Mushrooms, Chickpeas, and Olives: “Now a comfort-food favorite in our house, this recipe has found a permanent home amongst the stews, soups and chilies of the cold-weather season.” – Art Director Sheri Wilson

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COMMENTS

  1. Our 15 Favorite Dishes of 2015: Veggie Pizza with Cauliflower Crust | Cooking Light

    […] Day 12: Creamy Polenta with Mushrooms, Chickpeas, and Olives […]

    December 31, 2015 at 7:03 am
  2. Our 15 Favorite Dishes of 2015: Paloma Frio | Cooking Light

    […] Day 12: Creamy Polenta with Mushrooms, Chickpeas, and Olives […]

    December 30, 2015 at 8:00 am
  3. Our 15 Favorite Dishes of 2015: Pork Chops with Balsamic Roasted Vegetables and Gorgonzola | Cooking Light

    […] Day 12: Creamy Polenta with Mushrooms, Chickpeas, and Olives […]

    December 29, 2015 at 8:00 am

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