Our Newest 5-Star Dinners

June 12, 2016 | By | Comments (3)

We enjoy hearing reader feedback on recipes, but what we like even more is when it’s 100 percent positive feedback. These main dishes are a few of our recent home runs that got some serious five star loving from those who tried them:

This Vietnamese Pork Salad is like a deconstructed spring roll, but hearty enough to count as a main dish. What readers are saying:This salad was outstanding.  The textures (crunchy veggies, soft noodles) and flavors all worked together so well.  And it is definitely a fast recipe for a weeknight!” – KatieInPhilly

1606p124-vietnamese-pork-salad

Spicy Thai Red Curry Beef is the perfect weeknight dinner thanks to the short cook time and only using one skillet.  What readers are saying:The entire dish is delicious – make certain to not skimp on the lime, which adds a perfect note of acidity. I will definitely be making this again.” – karen

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Throwing flavorful ingredients into a bowl is our favorite way to serve a meal, and this California Caprese Bowl is no exception. What readers are saying:It’s easy to put together, very filling and absolutely delicious! I can see this becoming my work-lunch go to for the entire summer and I can’t wait!” – Sara

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Tangy herby yogurt sauce is the secret to keeping this Lemony Roasted Salmon with White Wine Couscous both moist and flavorful. What readers are saying:I LOVE this salmon recipe, it was so delicious that I couldn’t stop eating it.” – christinahabib

1605p29-lemony-roasted-salmon-couscous

Get the best of both worlds with the love child of buffalo wings and tacos, aka Grilled Buffalo Chicken TacosWhat readers are saying: This is super fast and easy to make. I doubled the recipe, and I wish that I had quadrupled it!” – Christopher

1605p30-grilled-buffalo-chicken-tacos

Keep reading:

COMMENTS

  1. Sunday Strategist: A Week of Healthy Menus—June 27-July 1 | Cooking Light

    […] Our Newest Five-Star Dinners […]

    June 26, 2016 at 5:01 am
  2. Sunday Strategist: A Week of Healthy Menus—June 20 – 25 | Cooking Light

    […] Our Newest Five-Star Dinners […]

    June 19, 2016 at 5:00 am
  3. Sunday Strategist: A Week of Healthy Menus—June 13 – 17 | Cooking Light

    […] Our Newest Five-Star Dinners […]

    June 13, 2016 at 3:09 pm

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